
Renowned for Quality
At Doherty and Gray Ltd., as the creators of Hull’s we take food safety and quality very seriously. Doherty & Gray Ltd is an EU approved and licensed cold store, red meat cutting facility and meat preparation establishment.
We take food safety, legality, authenticity, and quality very seriously. Complying with all relevant European and UK legislation, detailed policies and procedures have been implemented to ensure that the products we produce are high quality.
A dedicated technical team, work alongside production colleagues to ensure that safe, legal, authentic, quality products are consistently produced every day.
A comprehensive quality management system is in place which undergoes an annual independent audit against the British Retail Consortium (BRC) Global Standard for Food Safety. This is regarded as the benchmark for best practice in the food industry.
Doherty and Gray Ltd. holds Grade AA accreditation against the standard.
– British Retail Consortium